Cake Recipes

The classic, no-fuss Sri Lankan bakery staple. Incredibly soft, dense, and rich, featuring a dark golden crust and a distinct vanilla-butter aroma.

A staple at every Sri Lankan birthday and wedding: a buttery, vanilla-scented cake beautifully layered with vibrant pink and green stripes.

A dark, rich, incredibly moist traditional coconut cake packed with kithul jaggery, roasted semolina, dates, and warm spices.